Go Back
–+ servings
Strawberry Watermelon Salad with Honey Lime Vinaigrette

Strawberry Watermelon Salad with Honey Lime Vinaigrette Bliss

This vibrant Strawberry Watermelon Salad with Honey Lime Vinaigrette is quick to prepare and a must-try for summer gatherings.
Print Recipe Pin Recipe
Prep Time 8 minutes
Total Time 8 minutes
Servings: 4 servings
Course: Salad
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Salad
  • 2 cups Strawberries Fresh, hulled, and sliced
  • 1/2 medium Watermelon Seedless, cubed or scooped
  • 6 leaves Mint Leaves Thinly sliced
  • 3 leaves Basil Leaves Thinly sliced
For the Dressing
  • 1/3 cup Honey Natural sweetness
  • 1 teaspoon Lime Zest Aromatic citrus notes
  • 1/4 cup Fresh Squeezed Lime Juice Best when fresh
  • 1 tablespoon Olive Oil Helps emulsify the dressing
  • 1/4 teaspoon Sea Salt Enhances flavors
  • 1/4 teaspoon Fresh Cracked Black Pepper Adjust to taste

Equipment

  • Mixing Bowl
  • Whisk
  • Knife
  • Cutting Board

Method
 

Step-by-Step Instructions
  1. Prepare the Fruit: Cut the watermelon into bite-sized cubes and hull and slice the strawberries. Thinly slice the mint and basil leaves, and combine everything in a large mixing bowl.
  2. Make the Vinaigrette: In a small bowl, mix honey, lime zest, fresh lime juice, and sea salt. Whisk in the olive oil until emulsified.
  3. Finish and Serve: Pour half of the vinaigrette over the fruit mixture and toss gently. Serve immediately.

Nutrition

Serving: 1servingCalories: 120kcalCarbohydrates: 30gProtein: 1gSodium: 150mgPotassium: 200mgFiber: 2gSugar: 25gVitamin A: 2IUVitamin C: 60mgCalcium: 1mgIron: 1mg

Notes

For a delightful contrast, consider adding chopped nuts or feta cheese before serving for added crunch and flavor.

Tried this recipe?

Let us know how it was!