Go Back
–+ servings
Spicy Fiery Chicken Ramen

Spicy Fiery Chicken Ramen for Comforting Nights In

This Spicy Fiery Chicken Ramen is a comforting and delicious meal perfect for cozy nights in and gatherings with friends.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 bowls
Course: Soups
Cuisine: Japanese
Calories: 600
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 2 pieces Boneless, Skinless Chicken Breasts Substitute tofu for a vegetarian option.
For the Ramen Base
  • 4 ounces Ramen Noodles Opt for fresh noodles for the best texture.
  • 4 cups Chicken Broth Using low-sodium broth helps control the saltiness.
For the Flavor
  • 4 cloves Fresh Garlic Choose firm cloves for optimal taste.
  • 4 tablespoons Soy Sauce Low-sodium varieties work well.
  • 1 teaspoon Red Pepper Flakes Adjust according to your heat preference.
For the Creamy Sauce
  • 1 cup Heavy Cream Half-and-half can be a lighter alternative.
For Garnishing
  • 2 tablespoons Green Onions Chopped, essential for final touch.
  • 2 tablespoons Cilantro Chopped, optional.

Equipment

  • large pan

Method
 

Step-by-Step Instructions
  1. Gather all your ingredients including chicken breasts, ramen noodles, garlic, chicken broth, soy sauce, red pepper flakes, heavy cream, green onions, and cilantro.
  2. In a large pan, heat a tablespoon of oil over medium heat. Season the chicken breasts with salt and pepper, then cook for about 6-7 minutes per side until golden brown and cooked through. Remove and let rest.
  3. In the same pan, reduce heat to medium-low and sauté minced garlic for about 1 minute until fragrant.
  4. Pour in chicken broth and soy sauce, scraping up browned bits. Bring to a gentle simmer.
  5. Add fresh ramen noodles to the broth, cooking according to package instructions (around 4-5 minutes). Stir occasionally.
  6. Reduce heat to low and stir in heavy cream and red pepper flakes. Warm for a couple of minutes.
  7. Slice the chicken and place it over the creamy ramen noodles. Garnish with green onions and cilantro before serving.

Nutrition

Serving: 1bowlCalories: 600kcalCarbohydrates: 60gProtein: 40gFat: 25gSaturated Fat: 15gPolyunsaturated Fat: 5gMonounsaturated Fat: 5gCholesterol: 100mgSodium: 1200mgPotassium: 800mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 5mgCalcium: 60mgIron: 2mg

Notes

Marinating the chicken enhances flavor and tenderness. Use fresh ingredients for the best taste and texture.

Tried this recipe?

Let us know how it was!