Ingredients
Equipment
Method
Preparation Steps
- Muddle the rosemary in a mixing glass for about 15 seconds to release its aromatic oils.
- Juice the orange and lemon directly into the mixing glass over the muddled rosemary.
- Add honey to the mixing glass and stir until fully dissolved.
- Fill a cocktail shaker with ice cubes halfway, pour in the mixture, and chill.
- Shake vigorously for about 15-20 seconds, then strain into a tall glass filled with ice.
- Top off the drink with sparkling water and give it a light stir.
- Garnish with a slice of orange or lemon and a sprig of fresh rosemary, then serve.
Nutrition
Notes
Adjust sweetness and explore different citrus fruits for unique variations. Use clear ice for slower melting and maintain optimal flavor.
