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Peanut Butter Cup Dump Cake

Peanut Butter Cup Dump Cake - Gooey Dessert Delight!

This Peanut Butter Cup Dump Cake combines chocolate and creamy peanut butter for a delicious, gooey dessert that's perfect for any gathering.
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Prep Time 15 minutes
Cook Time 35 minutes
Cooling Time 20 minutes
Total Time 1 hour 10 minutes
Servings: 12 slices
Course: Desserts
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cake Base
  • 1 box Chocolate Cake Mix Use a standard 15.25 oz box.
  • 1 can Sweetened Condensed Milk Can swap with evaporated milk.
  • 1 cup Milk Any variety works.
  • 1/2 cup Butter (Melted) Can use margarine.
For the Peanut Butter Flavor
  • 1 cup Creamy Peanut Butter Crunchy peanut butter can be used.
  • 1 teaspoon Vanilla Extract Elevates flavor.
For the Delicious Add-Ins
  • 1 cup Mini Peanut Butter Cups Feel free to mix it up.
  • Optional Chocolate Syrup For drizzling.
  • Optional Whipped Cream or Vanilla Ice Cream Perfect toppings.

Equipment

  • Mixing Bowl
  • Whisk
  • 9x13-inch baking dish
  • Oven

Method
 

Step-by-Step Instructions
  1. In a mixing bowl, combine sweetened condensed milk, milk, creamy peanut butter, and vanilla extract. Blend until smooth.
  2. Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking dish.
  3. Pour the peanut butter mixture into the dish, spread evenly, and sprinkle the cake mix over the top. Drizzle melted butter on top.
  4. Distribute mini peanut butter cups over the cake mix layer. Press them down slightly.
  5. Bake for 30-35 minutes until golden brown, and a toothpick comes out with moist crumbs.
  6. Let cool in the dish on a wire rack for 15-20 minutes.
  7. Serve drizzled with chocolate syrup and topped with whipped cream or ice cream.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 45gProtein: 6gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 25mgSodium: 300mgPotassium: 200mgFiber: 2gSugar: 25gVitamin A: 300IUCalcium: 120mgIron: 1.5mg

Notes

Mix thoroughly for smoothness. Check for doneness to avoid overbaking and serve warm for the best experience.

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