Ingredients
Equipment
Method
Step-by-Step Instructions
- Heat olive oil in a skillet over medium-high heat. Season beef cubes with salt and pepper, sear for 2-3 minutes, then let cool.
- In the same skillet, add mushrooms, shallots, and garlic. Cook for 5-7 minutes until golden, then stir in thyme, season, and cool.
- Roll out puff pastry, cut into 3x3 inch squares. Place mushroom duxelles and beef in center, add mustard if desired, seal edges.
- Preheat oven to 400°F. Brush assembled bites with egg, bake for 15-20 minutes until golden brown.
- Cool slightly on a wire rack before serving with dipping sauces if desired.
Nutrition
Notes
For best results, chill assembled bites for 15 minutes before baking to maintain shape and texture.
