Go Back
+ servings
Low Carb Crustless Pizza Bowl

Low Carb Crustless Pizza Bowl: Guilt-Free Comfort Food Delight

Enjoy this Low Carb Crustless Pizza Bowl for a guilt-free and delicious meal that satisfies your pizza cravings.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 bowls
Course: Dinner
Cuisine: Italian
Calories: 320

Ingredients
  

For the Base
  • 1 cup Marinara Sauce Opt for sugar-free marinara to keep it low carb.
  • 1 cup Mozzarella Cheese Consider part-skim mozzarella for a lower fat version.
For the Proteins
  • 1 cup Protein (e.g., chicken, ground beef, pepperoni) Choose lean meats for a healthier option.
For the Vegetables
  • 1 cup Vegetables (e.g., bell peppers, onions, mushrooms) Fresh or sautéed veggies work wonders.
For the Seasoning
  • 1 teaspoon Italian Seasoning Italian herb mixes can be excellent substitutions.
  • ¼ cup Parmesan Cheese Nutritional yeast makes a great dairy-free alternative.
For the Garnish
  • 1 tablespoon Fresh Basil (optional) Dried basil can be used if fresh isn’t available.
  • 1 tablespoon Olive Oil (optional) Drizzling it on top before baking enhances the overall flavor.

Equipment

  • Oven
  • Oven-safe bowl

Method
 

Step‑by‑Step Instructions for Low Carb Crustless Pizza Bowl
  1. Preheat your oven to 375°F (190°C).
  2. Spread a layer of marinara sauce in an oven-safe bowl, followed by a layer of mozzarella cheese, then your choice of protein, and top with a variety of vegetables. Repeat until full, finishing with cheese.
  3. Sprinkle Italian seasoning and Parmesan cheese over the top layer of cheese. Bake for 10–12 minutes until bubbly and golden.
  4. If desired, switch to broil for 2–3 minutes for a crispier topping, watching closely to avoid burning.
  5. Remove from the oven, drizzle with olive oil, and garnish with fresh basil before serving.

Nutrition

Serving: 1bowlCalories: 320kcalCarbohydrates: 8gProtein: 25gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 0.5gCholesterol: 60mgSodium: 600mgPotassium: 300mgFiber: 2gSugar: 3gVitamin A: 10IUVitamin C: 15mgCalcium: 20mgIron: 5mg

Notes

Use quality marinara and layer correctly for best results. Experiment with proteins and add fresh herbs for flavor.

Tried this recipe?

Let us know how it was!