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Marry Me Chicken Pasta

Irresistible Marry Me Chicken Pasta for Perfect Date Nights

The Marry Me Chicken Pasta is a delightful blend of creamy sauce, tender chicken, and aromatic garlic, perfect for impressing guests or cozy dinners.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Italian
Calories: 550
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 1 pound Chicken cutlets Thin slices ensure even cooking
For the Pasta
  • 8 ounces Penne pasta Substitute with rigatoni if desired
For the Sauce
  • 2 tablespoons Olive oil Can use butter for richer taste
  • 4 cloves Garlic (minced) Fresh garlic for best flavor
  • 1 cup Sun-dried tomatoes Can substitute with fresh cherry tomatoes
  • 1 cup Heavy cream Whole milk with cornstarch as an alternative
  • 1 cup Parmesan cheese (freshly grated) Pecorino for dairy-free option
  • 1 cup Chicken broth Vegetable broth is lighter
  • 1 tablespoon Italian seasoning Can use individual herbs
  • 1 teaspoon Red pepper flakes Adjust to taste

Equipment

  • Skillet
  • Large pot
  • Cutting Board
  • Knife

Method
 

Step‑by‑Step Instructions
  1. Slice the chicken into thin cutlets. Mince garlic and chop sun-dried tomatoes. Gather ingredients.
  2. Bring salted water to a boil in a large pot. Cook penne pasta for 10-12 minutes until al dente. Drain and set aside.
  3. Heat olive oil in a skillet over medium-high heat. Season chicken and sear for 4-5 minutes on each side until golden brown. Let rest and slice.
  4. In the same skillet, lower heat and sauté minced garlic for 30 seconds. Add broth, cream, Parmesan, sun-dried tomatoes, Italian seasoning, and red pepper flakes. Simmer for 5 minutes.
  5. Combine cooked penne and sliced chicken with sauce in the skillet. Toss to coat and heat for a few minutes.
  6. Plate the pasta and garnish with extra Parmesan and fresh basil. Serve warm with garlic bread and salad.

Nutrition

Serving: 1servingCalories: 550kcalCarbohydrates: 60gProtein: 30gFat: 25gSaturated Fat: 12gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 90mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 4gVitamin A: 800IUVitamin C: 15mgCalcium: 200mgIron: 3mg

Notes

For best results, use fresh ingredients and adjust seasoning to taste.

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