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Grilled Apples with Prosciutto and Honey

Grilled Apples with Prosciutto and Honey: A Sweet Savory Delight

Discover a unique treat with Grilled Apples with Prosciutto and Honey, delivering a delightful contrast of sweet and savory flavors.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Snacks
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Grilled Apples
  • 4 apples Fresh Apples Use firm, sweet varieties like Honeycrisp or Fuji.
  • 4 slices Prosciutto Cured meat that brings a salty element.
  • 3 tablespoons Honey Drizzle for a sweet touch.
  • 1 teaspoon Cinnamon Optional for additional warmth.
For Grilling
  • 1 tablespoon Olive Oil To prevent sticking on the grill.

Equipment

  • Grill
  • Knife
  • Cutting Board
  • tongs

Method
 

Step-by-Step Instructions
  1. Preheat the grill to medium heat, around 350°F (175°C).
  2. Wash and core the apples, then slice them into thick wedges about ½-inch thick.
  3. Grill the apple wedges on one side for 4-5 minutes until grill marks appear.
  4. Flip the apple wedges and lay prosciutto over each, grilling for an additional 3-4 minutes.
  5. Drizzle warm honey over the grilled apples and prosciutto.
  6. Let cool slightly, then serve on a platter, optionally with a sprinkle of cinnamon.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 20gProtein: 4gFat: 7gSaturated Fat: 2gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 10mgSodium: 300mgPotassium: 180mgFiber: 3gSugar: 12gVitamin A: 2IUVitamin C: 10mgCalcium: 2mgIron: 4mg

Notes

Perfect as an appetizer or dessert, and easy to prepare even for beginners.

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