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Chocolate-Covered Strawberry Ghosts

Delightful Chocolate-Covered Strawberry Ghosts for Halloween

Chocolate-Covered Strawberry Ghosts are a delightful Halloween treat that combines ripe strawberries and rich chocolate for spooky fun!
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Prep Time 30 minutes
Cook Time 5 minutes
Chilling Time 20 minutes
Total Time 55 minutes
Servings: 12 ghosts
Course: Desserts
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Chocolate Coating
  • 8 oz Dark Chocolate Can substitute with milk chocolate for a creamier taste.
  • 1 tbsp Coconut Oil Can substitute with vegetable oil.
Ghostly Decoration
  • 4 oz White Chocolate
  • 12 pcs Candy Eyes Can use mini chocolate chips as a substitute.
For the Strawberries
  • 12 pcs Fresh Strawberries Choose ripe, firm strawberries for best results.

Equipment

  • Microwave
  • Piping bag or zip-top bag
  • Baking sheet
  • Parchment paper

Method
 

Step-by-Step Instructions
  1. Rinse the fresh strawberries under cold water and gently pat them dry.
  2. In a microwave-safe bowl, combine dark chocolate and coconut oil. Heat in 30-second intervals until smooth.
  3. Dip each dried strawberry into the melted chocolate, ensuring it's fully coated.
  4. Place chocolate-covered strawberries on a parchment-lined baking sheet. Chill in the refrigerator for about 15-20 minutes.
  5. Melt the white chocolate using the same method, keeping it warm.
  6. Pipe small ghost faces onto each chocolate-covered strawberry with the melted white chocolate.
  7. Press candy eyes onto the piped white chocolate faces before it sets.
  8. Return the decorated strawberries to the refrigerator for another 10-15 minutes to allow the white chocolate to set.

Nutrition

Serving: 1ghostCalories: 120kcalCarbohydrates: 15gProtein: 1gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2.5gSodium: 10mgPotassium: 100mgFiber: 1gSugar: 10gVitamin C: 10mgCalcium: 1mgIron: 2mg

Notes

These treats can be made a day in advance. Store them in the fridge until serving to maintain freshness.

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