Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, whisk together flour, granulated sugar, baking powder, and salt until well combined.
- Stir in milk, melted butter, freshly squeezed lemon juice, and lemon zest into the dry mixture, mixing until just combined.
- Grease a 9x13 inch baking dish with butter or non-stick cooking spray. Pour the batter evenly into the greased dish.
- Carefully pour boiling water over the batter in the baking dish.
- Place the baking dish in your preheated oven and bake for 40-45 minutes.
- Once baked, remove the cobbler from the oven and let it cool for 10 minutes.
Nutrition
Notes
Serve warm with a scoop of vanilla ice cream for a delightful dessert experience. Use fresh ingredients for the best flavor.
