Go Back
+ servings
Peach Lemonade

Deliciously Refreshing Peach Lemonade for Summer Bliss

A vibrant Peach Lemonade that blends the sweetness of ripe peaches with a tangy twist of lemon, perfect for summer gatherings.
Prep Time 15 minutes
Chilling Time 30 minutes
Total Time 45 minutes
Servings: 4 cups
Course: Drinks
Cuisine: American
Calories: 150

Ingredients
  

For the Base
  • 4 pieces Ripe Peaches Choose fragrant, slightly soft peaches for the best flavor.
  • 3 pieces Lemons Freshly squeezed for best results.
  • 1 cup Granulated Sugar Adjust according to taste.
  • 2 cups Filtered Water Can substitute with sparkling water for a fizzy drink.
Optional Enhancements
  • 1 cup Mint Leaves For a refreshing herbal touch.

Equipment

  • Blender
  • Citrus Juicer
  • fine mesh sieve
  • measuring cups

Method
 

Step-by-Step Instructions
  1. Wash the peaches under cool water and slice them into wedges, removing the pit.
  2. Juice the lemons using a citrus juicer, aiming for about 1 cup of fresh lemon juice.
  3. Mix 1 cup of sugar with 2 cups of water until the sugar dissolves to create simple syrup.
  4. Blend the peach slices, lemon juice, and simple syrup mixture until smooth.
  5. Optionally strain the mixture through a fine mesh sieve for a smoother lemonade.
  6. Refrigerate the lemonade for at least 30 minutes to chill.
  7. Serve over ice and garnish with mint leaves or peach slices if desired.

Nutrition

Serving: 1cupCalories: 150kcalCarbohydrates: 36gPotassium: 200mgFiber: 2gSugar: 30gVitamin A: 400IUVitamin C: 30mgCalcium: 15mgIron: 0.5mg

Notes

Store leftovers in an airtight container in the fridge for up to 3 days. It's best to chill before serving for maximum flavor.

Tried this recipe?

Let us know how it was!