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White Pizza with Prosciutto & Hot Honey

Delicious White Pizza with Prosciutto & Hot Honey Recipe

This White Pizza with Prosciutto & Hot Honey brings a savory and sweet experience to your dinner table.
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Prep Time 30 minutes
Cook Time 15 minutes
Resting Time 30 minutes
Total Time 1 hour 15 minutes
Servings: 4 slices
Course: Dinner
Cuisine: Italian
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 1 lb Pizza Dough Store-bought or homemade
For the Toppings
  • 8 oz Fresh Mozzarella Cheese High-quality cheese for best melt
  • 4 oz Prosciutto Thinly sliced
  • 2 tbsp Hot Honey Add chili flakes for extra heat
  • 1 tbsp Olive Oil Drizzle on top before baking
  • 1 cup Fresh Basil Sprinkle on after baking
  • 1/4 cup Parmesan Cheese Grated, for topping

Equipment

  • Oven
  • Baking sheet
  • Rolling Pin

Method
 

Step‑by‑Step Instructions
  1. Preheat your oven to 475°F (245°C). Let the pizza dough rest at room temperature for about 30 minutes.
  2. Lightly flour your work surface and roll out the dough to about ½ inch thick.
  3. Tear mozzarella cheese into bite-sized pieces and distribute evenly over the dough.
  4. Layer thinly sliced prosciutto generously over the mozzarella.
  5. Drizzle olive oil lightly across the top of your pizza.
  6. Transfer the pizza to a baking sheet or preheated pizza stone. Bake for 12-15 minutes until the crust is golden brown.
  7. Drizzle hot honey on top, sprinkle fresh basil, and finish with grated Parmesan before slicing.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 40gProtein: 18gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 40mgSodium: 720mgPotassium: 250mgFiber: 1gSugar: 3gVitamin A: 400IUVitamin C: 1mgCalcium: 250mgIron: 2mg

Notes

Make sure to use high-quality fresh mozzarella for the best melt and flavor. Experiment with different toppings to suit your taste.

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