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–+ servings
Turkey Ranch Club Wrap

Delicious Turkey Ranch Club Wrap You Can Customize Today

The Turkey Ranch Club Wrap is a quick, customizable meal with bacon, turkey, and veggies, perfect for lunch or dinner.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 wraps
Course: Lunch
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Wrap
  • 1 large Tortilla Use flour or whole grain for softness
  • 8 oz Turkey Slices Deli-sliced or leftover roasted turkey
  • 4 slices Crispy Bacon Substitute with turkey bacon if desired
For the Flavor
  • 1 cup Cheese Opt for cheddar, Swiss, or your favorite melting cheese
  • 1/2 cup Ranch Dressing Homemade ranch is encouraged for freshness
For the Crunch
  • 1 cup Lettuce Romaine or spinach for freshness
  • 1 medium Tomatoes Can substitute with cucumbers or avocado

Equipment

  • Microwave
  • Knife

Method
 

Step‑by‑Step Instructions
  1. Warm the tortilla by placing it in the microwave for about 10 seconds on high.
  2. Spread a generous layer of ranch dressing across the center of the tortilla.
  3. Layer turkey slices in the center, overlapping them for a hearty bite.
  4. Sprinkle crispy bacon pieces atop the turkey, followed by cheese.
  5. Add lettuce and tomato slices to the center of your wrap.
  6. Gently fold the sides of the tortilla inward about an inch.
  7. Roll the tortilla tightly from the bottom to enclose the ingredients.
  8. Slice the wrap diagonally and serve immediately.

Nutrition

Serving: 1wrapCalories: 450kcalCarbohydrates: 40gProtein: 30gFat: 22gSaturated Fat: 8gPolyunsaturated Fat: 3gMonounsaturated Fat: 7gCholesterol: 80mgSodium: 1000mgPotassium: 700mgFiber: 4gSugar: 2gVitamin A: 600IUVitamin C: 15mgCalcium: 250mgIron: 2mg

Notes

Store any uneaten wraps in an airtight container. For freezing, wrap tightly to avoid freezer burn.

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