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–+ servings
Mummy Oreo Truffles

Delicious Mummy Oreo Truffles for a Spooktacular Treat

These Mummy Oreo Truffles are a delightful and easy-to-make dessert perfect for Halloween celebrations.
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Prep Time 30 minutes
Cook Time 10 minutes
Chilling Time 30 minutes
Total Time 1 hour 10 minutes
Servings: 24 truffles
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Truffle Filling
  • 20 Oreo Cookies Crumble into fine crumbs
  • 8 ounces Cream Cheese Softened for smooth consistency
For the Coating
  • 12 ounces White Chocolate Can substitute with milk chocolate
  • 1 Candy Eyes For decoration; chocolate chips can be used
For Decoration
  • 1 cup Coconut Flakes Can toast lightly for added flavor
  • Food Coloring Use gel colors to tint chocolate if desired

Equipment

  • food processor
  • Mixing Bowl
  • Parchment paper
  • Microwave-safe bowl
  • Piping bag

Method
 

Step-by-Step Instructions
  1. Prepare the truffle filling by crushing Oreo cookies into fine crumbs and mixing with softened cream cheese until smooth.
  2. Shape the mixture into 1-inch balls and refrigerate for 15 minutes to firm.
  3. Melt the white chocolate in intervals in a microwave-safe bowl, stirring until smooth.
  4. Dip each truffle into the melted chocolate, letting excess drip off, and place on parchment paper.
  5. Decorate with melted chocolate drizzled in lines to mimic mummy bandages and add candy eyes.
  6. Chill the decorated truffles for at least 30 minutes before serving.

Nutrition

Serving: 1truffleCalories: 150kcalCarbohydrates: 18gProtein: 1gFat: 8gSaturated Fat: 5gCholesterol: 15mgSodium: 90mgPotassium: 50mgFiber: 1gSugar: 10gVitamin A: 100IUCalcium: 20mgIron: 0.5mg

Notes

Store in an airtight container in the fridge for freshness. Can be made a day in advance.

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