Ingredients
Equipment
Method
Preparation Steps
- In a large mixing bowl, combine the old-fashioned rolled oats, vanilla protein powder, dried apples, and chopped walnuts. Add ground cinnamon, ground nutmeg, and salt. Mix until well incorporated.
- Pour in the almond butter, maple syrup, and unsweetened applesauce. Stir vigorously until everything is well combined. If mixture is too dry, add more applesauce.
- Using your hands or a cookie scoop, roll the mixture into 1-inch balls and place on a parchment-lined tray.
- Refrigerate for 15-30 minutes to enhance texture. Enjoy your protein balls as a tasty, no-bake snack!
Nutrition
Notes
These protein balls can be easily customized with different nuts or dried fruits. Always verify gluten-free options for oats if needed.
