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Mint Oreo Bark

Decadent Mint Oreo Bark That's a Breeze to Make

This Mint Oreo Bark is a quick, no-bake dessert that blends creamy white chocolate with crunchy Oreos for an irresistible treat.
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Prep Time 15 minutes
Cook Time 2 minutes
Chilling Time 2 hours
Total Time 2 hours 15 minutes
Servings: 12 pieces
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bark
  • 1 package Regular or Mint Oreos Use Mint Oreos for a more intense mint flavor.
  • 12 oz White Chocolate Morsels Ensure proper melting to avoid seizing.
  • 1 teaspoon Mint Extract Adjust quantity based on desired mint intensity.
  • a few drops Green Food Coloring Optional for visual appeal.

Equipment

  • Microwave
  • Mixing Bowl
  • Baking sheet
  • Parchment paper
  • Spatula
  • Zip-top Bag
  • Rolling Pin

Method
 

Step‑by‑Step Instructions
  1. Begin by breaking the Oreos into uneven pieces, using a zip-top bag and a rolling pin.
  2. In a microwave-safe bowl, melt the white chocolate morsels in 30-second intervals.
  3. Stir in the mint extract and green food coloring once the chocolate is melted, then fold in the broken Oreos.
  4. Prepare a baking sheet with parchment paper and spread the mixture into an even layer.
  5. Chill in the freezer for about 2 hours until firm.
  6. Remove from the freezer and break into pieces.

Nutrition

Serving: 1pieceCalories: 150kcalCarbohydrates: 20gProtein: 1gFat: 7gSaturated Fat: 4gMonounsaturated Fat: 3gCholesterol: 10mgSodium: 50mgPotassium: 50mgSugar: 14gVitamin A: 100IUCalcium: 10mgIron: 0.5mg

Notes

Store in an airtight container at room temperature for up to 2 weeks, or refrigerate for longer freshness.

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