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Marshmallow Rice Krispies Halloween Brains

Creepy Marshmallow Rice Krispies Halloween Brains You Must Try

Enjoy these Creepy Marshmallow Rice Krispies Halloween Brains, a no-bake treat perfect for spooking your guests this Halloween.
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Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Servings: 12 brains
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Treats
  • 10 ounces Plain Marshmallows The sweet, fluffy base that gives these treats their signature flavor and structure.
  • 6 cups Puffed Rice Cereal Provides the delightful crunch; feel free to use any brand of puffed rice cereal.
  • 4 tablespoons Unsalted Butter Adds a rich creaminess; if you only have salted butter, skip the additional salt.
  • 1 pinch Salt Enhances the overall flavor; omit if you're using salted butter.
For the Color
  • few drops Red Food Coloring Adds a fun, spooky effect to the marshmallow mixture; use only a few drops for best results.

Equipment

  • small pot
  • heatproof bowl
  • Whisk
  • Spatula
  • butter knife

Method
 

Step-by-Step Instructions
  1. Step 1: Prepare the Double Boiler: Fill a small pot with 1/2 cup of water and bring to a gentle boil. Place a heatproof bowl on top, ensuring it doesn’t touch the water.
  2. Step 2: Melt the Marshmallows and Butter: Add the butter and marshmallows into the bowl. Stir constantly with a whisk until melted, about 2-4 minutes.
  3. Step 3: Mix in the Salt and Food Coloring: Remove from heat and whisk in salt and red food coloring until combined.
  4. Step 4: Combine with Puffed Rice Cereal: In a mixing bowl, add the puffed rice cereal and drizzle the melted mixture over it. Fold until coated.
  5. Step 5: Shape the Brains: Grease hands and shape portions into oval brain shapes, creating an exaggerated texture.
  6. Step 6: Add Finishing Touches: Dip a toothpick in red food coloring and draw veins on each brain.
  7. Step 7: Store for Freshness: Arrange on a platter or store in an airtight container lined with parchment paper.

Nutrition

Serving: 1brainCalories: 150kcalCarbohydrates: 26gProtein: 2gFat: 5gSaturated Fat: 3gCholesterol: 15mgSodium: 50mgPotassium: 20mgSugar: 12gCalcium: 2mgIron: 2mg

Notes

Best enjoyed at room temperature, these treats can be made a few days ahead of time. Store in an airtight container for freshness.

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