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GUACAMOLE SPIDERWEB

Creepy Guacamole Spiderweb: A Fun Twist for Halloween Parties

Delight your guests with this spooky GUACAMOLE SPIDERWEB, a festive and flavorful dip perfect for Halloween celebrations.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 8 servings
Course: Sauces
Cuisine: Mexican
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Guacamole
  • 3 medium ripe avocados Choose avocados that yield slightly to gentle pressure for the creamiest texture.
  • 2 tablespoons lime juice Freshly squeezed lime enhances flavor and helps prevent browning.
  • 1 teaspoon salt A pinch elevates all the flavors in your guacamole.
  • 1 clove garlic Minced garlic adds a delightful depth of flavor.
  • 1 medium tomato Diced tomatoes provide a refreshing balance.
  • 1/2 small onion Chopped onion brings necessary crunch and zest.
For the Spiderweb Decoration
  • 1 cup sour cream Perfect for creating the spiderweb design.
  • 1/2 cup black olives Slice to make creepy decorations.

Equipment

  • Mixing Bowl
  • Piping bag
  • fork
  • Knife
  • serving dish

Method
 

Preparation Steps
  1. Begin by slicing the ripe avocados in half and removing the pits. Scoop the creamy flesh into a mixing bowl using a spoon. Mash the avocados with a fork until smooth, leaving a few chunks for texture.
  2. Add lime juice, salt, minced garlic, diced tomatoes, and chopped onion to the bowl. Stir thoroughly until well combined, adjusting seasoning as needed.
  3. Transfer the guacamole mixture into a shallow serving dish, smoothing it into an even layer. Using a piping bag filled with sour cream, pipe a spiderweb design across the surface.
  4. Slice black olives and strategically place them on the guacamole to resemble little spiders.
  5. Serve with purple tortilla chips arranged around the guacamole.
  6. Gather guests to admire the festive GUACAMOLE SPIDERWEB before diving in.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 8gProtein: 2gFat: 12gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gSodium: 300mgPotassium: 300mgFiber: 5gSugar: 1gVitamin A: 5IUVitamin C: 15mgCalcium: 2mgIron: 4mg

Notes

To keep guacamole fresh, store in an airtight container and press plastic wrap directly onto the surface before sealing.

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