Ingredients
Equipment
Method
Step-by-Step Instructions
- In a large saucepan, combine 1 cup of white medium-grain rice with a pinch of salt. Stir gently to evenly distribute the salt throughout the rice.
- Pour in one can of sweetened condensed milk, 2 cups of your choice of milk, and 1 teaspoon of vanilla extract. Mix well to combine all ingredients.
- Place the saucepan over medium-high heat, bringing the mixture to a gentle boil while continuously stirring.
- Once boiling, reduce the heat to low and allow the mixture to simmer uncovered for 25-30 minutes. Stir frequently.
- Once the perfect consistency is achieved, remove the saucepan from heat and ladle the warm pudding into serving bowls.
Nutrition
Notes
Stir frequently to avoid burning. Adjust sweetness before serving if desired. Serve warm for the best experience.
