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–+ servings
Angel Chicken and Rice Casserole

Cozy Up with Angel Chicken and Rice Casserole Tonight

A comforting Angel Chicken and Rice Casserole that combines tender chicken and fluffy rice in a rich, creamy sauce, perfect for family gatherings.
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Prep Time 15 minutes
Cook Time 1 hour
Resting Time 10 minutes
Total Time 1 hour 25 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Casserole
  • 4 pieces Boneless Skinless Chicken Breasts Can substitute with thighs for extra juiciness
  • 1 cup Uncooked Long-Grain White Rice Do not use instant rice
  • 8 oz Cream Cheese Use full-fat for richer flavor
  • 4 tbsp Butter Melted before mixing
  • 2 cups Chicken Broth Low-sodium preferred
  • 10.5 oz Cream of Chicken Soup
  • 1 packet Italian Dressing Mix
  • 1 tsp Garlic Powder
  • 1 tsp Onion Powder
  • 1 cup Shredded Mozzarella or Colby Jack Cheese
For Variation Ideas
  • 1 cup Broccoli Florets Optional for extra nutrition
  • 1 tsp Red Pepper Flakes Optional for spice
  • 1 cup Cauliflower Rice Keto-friendly alternative

Equipment

  • 9x13-inch baking dish
  • Mixing Bowl
  • Whisk

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F and grease a 9x13-inch baking dish.
  2. In a mixing bowl, combine uncooked long-grain white rice with chicken broth and pour into the greased baking dish.
  3. Layer the boneless skinless chicken breasts on top of the rice.
  4. In another bowl, blend cream cheese, melted butter, cream of chicken soup, Italian dressing mix, garlic powder, and onion powder.
  5. Pour the creamy mixture over the chicken, spreading it evenly.
  6. Cover tightly with aluminum foil and bake for approximately 60 minutes.
  7. Remove foil, sprinkle cheese on top, and bake uncovered for an additional 10-15 minutes.
  8. Allow to rest for about 10 minutes before serving.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 40gProtein: 30gFat: 25gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 100mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 2mg

Notes

This casserole is adaptable; try adding vegetables or adjusting spices to suit your taste.

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