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–+ servings
Cinnamon Sugar Biscuit Bites

Cinnamon Sugar Biscuit Bites: Warm, Easy, and Irresistibly Good

Cinnamon Sugar Biscuit Bites are a quick treat, combining sweet, cinnamon goodness into irresistible bites.
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Prep Time 10 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 27 minutes
Servings: 6 bites
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Biscuit Bites
  • 1 can Canned Refrigerated Biscuits opt for gluten-free for a gluten-free version
  • 1/4 cup Unsalted Butter can use dairy-free butter for a plant-based option
For the Cinnamon Sugar Coating
  • 1/4 cup Granulated Sugar brown sugar can be used for a deeper flavor
  • 1 tablespoon Ground Cinnamon optional: add nutmeg or allspice for extra spice

Equipment

  • Baking sheet
  • Parchment paper
  • Mixing Bowl

Method
 

Step‑by‑Step Instructions
  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. Open the can of refrigerated biscuits and cut each biscuit into four equal pieces.
  3. Place the biscuit pieces on the prepared baking sheet, leaving space in between.
  4. Bake for 10-12 minutes or until golden brown and fragrant.
  5. Combine granulated sugar and ground cinnamon in a medium bowl.
  6. Melt the unsalted butter in the microwave or on the stovetop.
  7. Dip each baked biscuit bite into the melted butter.
  8. Roll each butter-coated biscuit in the cinnamon sugar mixture until well coated.
  9. Transfer the coated bites to a serving platter and serve warm.

Nutrition

Serving: 1bitesCalories: 150kcalCarbohydrates: 18gProtein: 1gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 200mgPotassium: 20mgSugar: 8gVitamin A: 5IUCalcium: 20mgIron: 0.5mg

Notes

These bites are perfect for breakfast, snacks, or dessert. Feel free to experiment with different coatings or flavors.

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