Go Back
–+ servings
Cheesy Parmesan Mozzarella Bites

Cheesy Parmesan Mozzarella Bites for Irresistible Snacking

These Cheesy Parmesan Mozzarella Bites are a ticket to flavor-packed joy, perfect for any gathering.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 bites
Course: Appetizers
Cuisine: American
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cheese Mixture
  • 1 cup Shredded Mozzarella Cheese Provides a gooey, stretchy texture
  • 1/2 cup Grated Parmesan Cheese Adds a rich, salty flavor
For the Coating
  • 2 large Eggs Used for coating
  • 1 cup Breadcrumbs Creates the crispy coating
For Seasoning
  • 1 tsp Salt Enhances flavor
  • 1/2 tsp Pepper Adds a hint of spice

Equipment

  • Oven
  • Mixing Bowl
  • Baking sheet
  • Parchment paper
  • Whisk

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. In a bowl, mix shredded mozzarella and grated parmesan until evenly combined.
  3. In another bowl, whisk together eggs, salt, and pepper.
  4. Roll the cheese mixture into golf ball-sized bites.
  5. Dip each bite in the egg mixture and then roll in breadcrumbs.
  6. Place the bites on the baking sheet and bake for 15 to 20 minutes until golden brown.
  7. Let them cool slightly before serving with your favorite dipping sauce.

Nutrition

Serving: 1biteCalories: 100kcalCarbohydrates: 10gProtein: 4gFat: 6gSaturated Fat: 2gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 2gCholesterol: 50mgSodium: 200mgPotassium: 50mgSugar: 1gVitamin A: 200IUCalcium: 200mgIron: 0.5mg

Notes

These bites are great for dipping in marinara or ranch sauce. Ensure even sizing for consistent cooking.

Tried this recipe?

Let us know how it was!