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Caramelized Onion & Apple Grilled Cheese Sandwich

Caramelized Onion & Apple Grilled Cheese Sandwich Bliss

A delightful Caramelized Onion & Apple Grilled Cheese Sandwich that balances savory flavors and sweet notes, perfect for lunch.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 2 sandwiches
Course: Lunch
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bread
  • 4 slices Sourdough Bread Whole grain can be substituted for a healthier option.
For the Filling
  • 2 large Yellow Onions Red onions can be used for a milder flavor.
  • 1 medium Honeycrisp Apple Granny Smith can be used for a tart contrast.
  • 1 cup Cheddar Cheese Gouda makes a great alternative.
  • 4 oz Brie Cheese Camembert can be used if unavailable.
  • 2 tbsp Fresh Sage Thyme or rosemary can be substituted.
For Cooking
  • 2 tbsp Unsalted Butter Margarine can be used but may alter taste.
  • 1 tbsp Olive Oil Butter can also work, watch for burning.
  • 1 tsp Kosher Salt Sea salt can also be used.
For the Sage Butter
  • 4 tbsp Softened Butter Keep at room temperature for easy blending.

Equipment

  • Skillet
  • Mixing Bowl

Method
 

Step-by-Step Instructions
  1. Caramelize the onions by melting 2 tablespoons of unsalted butter and 1 tablespoon of olive oil in a skillet. Add sliced onions and kosher salt, cooking until golden brown for about 40-50 minutes.
  2. Prepare sage butter by blending 4 tablespoons of softened butter, 1 teaspoon of kosher salt, and finely chopped fresh sage in a bowl.
  3. Assemble the sandwich by placing brie on unbuttered bread, then add cheddar, apple slices, and caramelized onions. Top with another cheddar layer and cover with the second slice of bread.
  4. Grill the sandwiches by heating 1 tablespoon of olive oil in a skillet. Cook the sandwich for 6 minutes per side until golden and crispy.
  5. Serve the sandwich warm, sliced in half for easy handling, and pair it with a salad or soup.

Nutrition

Serving: 1sandwichCalories: 450kcalCarbohydrates: 40gProtein: 15gFat: 25gSaturated Fat: 15gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 50mgSodium: 700mgPotassium: 300mgFiber: 2gSugar: 6gVitamin A: 500IUVitamin C: 5mgCalcium: 400mgIron: 1.5mg

Notes

Ensure the onions are caramelized slow and steady for the best flavor. Customize the cheese or apple based on your preference.

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