Name: Irresistibly Crunchy Air Fryer Pizza Rolls You’ll Love
Prep time: 15 min
Cook time: 10 min
Total time: 27 min
Ingredients: 1 package Pizza Dough (store-bought or homemade); 1 cup Shredded Mozzarella Cheese (avoid block cheese); 1 cup Pepperoni (substitute with veggies or sausage if desired); 1 teaspoon Italian Seasoning (optional herbs like basil or oregano can be added); 1 teaspoon Salt (adjust to taste); 1 cup Marinara Sauce (ideal for dipping); 1 tablespoon Olive Oil Spray (prevents sticking)

You know that satisfying crunch when you sink your teeth into something delicious? That’s exactly what you’ll get with these Crispy Air Fryer Pizza Rolls! This easy recipe is a delightful throwback to those carefree childhood days, combining gooey cheese and pepperoni wrapped in a perfectly crispy exterior. Not only do these pizza rolls make a fantastic snack for movie nights or gatherings, but they’re also a healthier alternative to traditional frying methods. With their quick prep time and room for customization, you can easily swap ingredients to suit your taste or dietary needs. Ready to dive into a blissfully tasty experience? Let’s make these irresistible pizza rolls together!

What makes these pizza rolls irresistible?

Crunchy outside, gooey inside: Each bite of these air fryer pizza rolls delivers the perfect contrast of textures that will have you reaching for more. Quick and easy: With minimal prep time, you can whip up a batch in no time, making them perfect for impromptu gatherings. Customizable options: Feel free to swap pepperoni for your favorite veggies or cheeses, making this a versatile snack for everyone. Healthier choice: Enjoy the nostalgic flavors without the excess oil typically associated with frying. Pair them with Garlic Bread Rolls for an unbeatable combo!

Air Fryer Pizza Rolls Ingredients

For the Rolls

Pizza Dough – Forms the base of the rolls; you can use either store-bought for convenience or homemade for a personal touch.
Shredded Mozzarella Cheese – Provides that gooey, stretchy texture you crave; avoid using block cheese as it doesn’t melt as well.
Pepperoni – Adds savory flavor; feel free to substitute with your preferred filling like veggies or cooked sausage.
Italian Seasoning – Enhances the flavor profile; mix in optional herbs like basil or oregano for an extra flavor boost.
Salt – Balances flavors; adjust to your own taste for the perfect seasoning.

For Dipping

Marinara Sauce – Complements the rolls beautifully; it’s the ideal accompaniment for a delightful dip.

For Cooking

Olive Oil Spray – Prevents sticking in the air fryer; other oil types can work as substitutes, but olive oil adds a nice richness.

Feel free to get creative and make these air fryer pizza rolls your own!

Step‑by‑Step Instructions for Air Fryer Pizza Rolls

Step 1: Prep Dough
Begin by rolling out your pizza dough to approximately 1/4 inch thick on a floured surface. Cut the dough into 3×3 inch squares, making sure they are even. This will serve as the perfect base for your air fryer pizza rolls. Use a pizza cutter for quick and efficient cutting.

Step 2: Prepare Filling
Place 1 tablespoon of shredded mozzarella cheese at the center of each square, then add a couple of pepperoni slices on top. To elevate the flavor of your air fryer pizza rolls, sprinkle a pinch of Italian seasoning and a dash of salt over the cheese and pepperoni. This mixture will create a tantalizing filling.

Step 3: Seal Rolls
Carefully fold each dough square over the filling to create a pocket, pinching the edges tightly to seal. Use a fork to crimp the edges further, ensuring no filling leaks out during cooking. This step is crucial for a satisfying bite that holds all that deliciousness inside.

Step 4: Preheat Air Fryer
Set your air fryer to preheat at 375°F (190°C) for about 5 minutes. Preheating is essential for achieving that crispy texture on your air fryer pizza rolls. While it heats up, you can clean up your workspace and prepare your dipping sauce!

Step 5: Cook
Once preheated, lightly spray the air fryer basket with olive oil to prevent sticking. Place the pizza rolls in a single layer, ensuring they are not overcrowded. Cook them for 8–10 minutes, shaking the basket halfway through to promote even cooking. You want them to turn golden brown and crispy.

Step 6: Cool and Serve
After cooking, let the pizza rolls cool for a couple of minutes on a cooling rack. This will help them firm up slightly. Serve your irresistible air fryer pizza rolls with marinara sauce for dipping, and watch them disappear at your next gathering!

Make Ahead Options

These Crispy Air Fryer Pizza Rolls are perfect for busy home cooks looking to save time during the week! You can prepare the rolls (without cooking) up to 24 hours in advance by assembling them, sealing the edges, and placing them on a parchment-lined baking sheet. Cover tightly with plastic wrap and refrigerate until you’re ready to cook. This helps maintain their quality and prevents them from becoming soggy. When it’s time to enjoy your pizza rolls, simply preheat your air fryer, arrange the chilled rolls in the basket, spray with olive oil, and cook as directed, shaking halfway through for even crispiness. You’ll have a delicious, stress-free snack in no time!

Air Fryer Pizza Rolls Variations

Customize your Air Fryer Pizza Rolls into a delightful dish that suits your tastebuds!

Vegetarian Delight: Substitute pepperoni with sautéed mushrooms, spinach, or roasted bell peppers for a vibrant filling.
Cheese Lovers: Try mixing in cheddar, gouda, or a spicy pepper jack cheese for a bold twist. Each cheese brings its unique flavor and meltability to your rolls.
Spicy Kick: Add jalapeños or crushed red pepper flakes inside the rolls for a fiery taste that will awaken your palate. The extra heat elevates the flavor profile perfectly!
Herbs Galore: Mix in fresh basil, oregano, or parsley with the filling to infuse a burst of fresh herb flavor, enhancing the classic taste. Fresh herbs can transform your snack from good to unforgettable.
Sweet & Savory: Consider a dessert version by using Nutella and banana slices as a filling. Once cooked, a dusting of powdered sugar makes it a sweet ending to any meal!
Dipping Adventure: Pair your rolls with various dips like homemade ranch, garlic butter, or even pesto for a flavor-packed experience. Mixing up dips keeps every bite exciting!
Pizza Style: For a true pizza experience, stuff the rolls with diced tomatoes, olives, and Italian seasoning, embracing the classic flavors in every bite. These variations lead to endless possibilities!

Explore these suggestions for creative spins on your classic pizza rolls. You might also find joy in pairing them with Crispy Golden Brown Egg Rolls or Cheesy Chicken Crescent Rolls for an array of delightful snack options!

Storage Tips for Air Fryer Pizza Rolls

Fridge: Store leftover air fryer pizza rolls in an airtight container for up to 3 days. This will help keep them fresh and ready for a quick snack!

Freezer: For longer storage, freeze the rolls in a single layer on a baking sheet. Once frozen, transfer them to a freezer bag for up to a month.

Reheating: When ready to enjoy, reheat your air fryer pizza rolls in the air fryer at 350°F (175°C) for 5–7 minutes. This will restore their crispy texture beautifully.

Avoid Sogginess: To maintain their crunch, avoid reheating in the microwave, which can make the rolls soggy. Stick to the air fryer for best results!

Expert Tips for Air Fryer Pizza Rolls

• Preheat is Key: Always preheat your air fryer for optimal crispiness. Skipping this step can result in less crunchy rolls.

• Avoid Overcrowding: Cook in batches to prevent uneven cooking. Overcrowding can lead to soggy or undercooked pizza rolls.

• Seal Properly: Ensure you pinch the dough edges tightly and crimp them with a fork. Leaky rolls can turn your tasty filling into a mess!

• Use Quality Cheese: Shredded mozzarella melts perfectly. Avoid block cheese, as it lacks the gooey texture we love in air fryer pizza rolls.

• Experiment with Fillings: Don’t hesitate to swap pepperoni for your favorite ingredients, like sautéed veggies or different cheeses, for a personalized touch.

• Serve with Style: Pair your pizza rolls with a variety of dips, from marinara to ranch dressing, adding excitement to your snack time!

What to Serve with Crispy Air Fryer Pizza Rolls?

Indulging in warm, golden pizza rolls opens up a world of delicious combinations for a complete meal experience.

Crispy Garlic Bread: Soft and buttery with a hint of garlic, it’s the ultimate companion for those cheesy bites. The contrasting textures make each mouthful delightful!
Fresh Garden Salad: A colorful mix of crunchy lettuce, juicy tomatoes, and zesty dressing lightens the meal, balancing the richness of the rolls.
Marinara Dipping Sauce: You can’t go wrong with the classic! Its tangy flavor enhances the pizza rolls and makes each bite even more enjoyable.
Sautéed Veggies: Lightly stir-fried bell peppers, onions, and zucchini add a fresh crunch, providing a nutritious complement to the savory rolls.
Creamy Ranch Dressing: This cool and tangy dip pairs wonderfully, giving an extra layer of flavor to every bite. It’s a crowd-pleaser that never disappoints!
Sparkling Lemonade: Elevate your snack time with a refreshing drink! The citrus notes cleanse your palate and enhance the nostalgic pizza flavors.
Chocolate Chip Cookies: For dessert, indulge in warm cookies. Their sweetness rounds out the meal, making it feel like a special occasion.

Air Fryer Pizza Rolls Recipe FAQs

What kind of pizza dough should I use?
You can use either store-bought or homemade pizza dough for your air fryer pizza rolls. If you’re short on time, store-bought is a great option. However, making your own dough can add a personal touch and allow you to control the ingredients.

How do I store leftover pizza rolls?
Store leftover air fryer pizza rolls in an airtight container in the fridge for up to 3 days. This keeps them fresh for quick snacks or meals. If you want to store them longer, follow these freezing instructions.

How can I freeze my pizza rolls?
Absolutely! Start by arranging the uncooked pizza rolls in a single layer on a baking sheet. Place the sheet in the freezer until they are frozen solid, roughly 1 to 2 hours. Once frozen, transfer the rolls to a freezer bag, removing as much air as possible. You can freeze them for up to a month. Reheat directly from the freezer when you’re ready using the air fryer.

What should I do if my rolls are leaking filling during cooking?
If your pizza rolls are leaking filling, it may be due to overstuffing or not sealing the edges properly. Always ensure you use only about one tablespoon of filling per roll. Pinch the edges tightly and crimp them with a fork to create a secure seal. If a roll does leak, it’s okay—just be sure to clean up the air fryer basket afterward to maintain its efficiency!

Are there any allergy considerations for these pizza rolls?
Yes, when preparing air fryer pizza rolls, consider any ingredient allergies. For those with gluten sensitivities, gluten-free pizza dough can be a perfect substitute. Additionally, if you’re opt to use different fillings, always check for allergens like dairy or specific meats to ensure everyone can enjoy these tasty snacks without worry!