Name: Savory Chicken Mayonnaise Sandwiches for Quick Delights
Prep time: 15 min
Total time: 15 min
Ingredients: 500 g Cooked Chicken (Use rotisserie chicken for flavor and convenience); 1/2 cup Mayonnaise (Can substitute with Greek yogurt); 1/4 cup Sour Cream (Plain yogurt works as an alternative); 1/4 cup Walnuts (Can substitute with pecans or almonds); 1/2 cup Celery (Green bell pepper is an alternative); 2 tablespoons Shallots (Green Onion/Scallion) (Substitute with yellow or red onions); 1 tablespoon Dijon Mustard (Yellow mustard can be used as a substitute); 1 tablespoon Fresh Dill (Replace with parsley or thyme if desired); 1 teaspoon Garlic Powder (Fresh garlic can be a tasty substitute); 1 tablespoon Fresh Lemon Juice (Vinegar can be used as an alternative); 1 teaspoon Fine Salt (Adjust to your preference); 1/2 teaspoon Black Pepper (White pepper is a suitable substitute); 8 slices White Bread (Consider whole grain or gluten-free options); 4 tablespoons Salted Butter (Spread to create a moisture barrier)

As I rummaged through my fridge, I stumbled upon a half-eaten rotisserie chicken that practically screamed “make me a sandwich!” That’s the magic of these Creamy Chicken Mayonnaise Sandwiches with Crunchy Walnuts—each bite is like a cozy hug, combining creamy goodness with a delightful crunch. In just 15 minutes, you can whip up these satisfying delights, making them the perfect companion for spontaneous picnics or casual gatherings. The classic blend of shredded chicken, velvety mayonnaise, and a surprise crunch from walnuts creates a dish that transforms simple ingredients into something truly special. Whether you’re hosting friends or just enjoying a quiet meal at home, these sandwiches will bring joy to your table. Ready to dive into these easy-to-make delights and elevate your homemade meals?

Why Are Chicken Mayonnaise Sandwiches Perfect?

Quick and Easy: With just 15 minutes of prep, these sandwiches are a lifesaver on busy days.

Creamy Delight: The combination of mayonnaise and sour cream makes for an irresistibly smooth filling that hits the spot.

Crunch Factor: Walnuts add a satisfying crunch, elevating the texture and bringing excitement to every bite.

Versatile Choice: You can serve them as a party appetizer or quick lunch, fitting perfectly into any occasion. Try pairing them with a light salad or chips to round out the meal!

Family Friendly: Perfect for kids and adults alike, these sandwiches are a crowd-pleaser that everyone will love—just like my Garlic Chicken Gnocchi Skillet.

Elevate your sandwich game with a combination of flavors and textures—these Chicken Mayonnaise Sandwiches will quickly become a favorite in your kitchen!

Chicken Mayonnaise Sandwiches Ingredients

Enjoy the simplicity of these delightful sandwiches!

For the Filling
• Cooked Chicken – Use rotisserie chicken for flavor and convenience.
• Mayonnaise – Provides creaminess; Greek yogurt can be a lighter substitute.
• Sour Cream – Adds a tangy richness; plain yogurt works as an alternative.
• Walnuts – Contributes a satisfying crunch; feel free to swap in pecans or almonds.
• Celery – Brings freshness and texture; green bell pepper is an alternative.
• Shallots (Green Onion/Scallion) – Adds a mild onion flavor; substitute with yellow or red onions.
• Dijon Mustard – Enhances taste with a slight tang; yellow mustard can be used in a pinch.
• Fresh Dill – Offers a herby note; parsley or thyme can replace it.
• Garlic Powder – Infuses flavor; fresh garlic can be a tasty substitute.
• Fresh Lemon Juice – Brightens flavors; vinegar could serve as an alternative.
• Fine Salt – Elevates taste; adjust to your preference.
• Black Pepper – Adds seasoning; white pepper is a suitable substitute.

For the Sandwiches
• White Bread – The base for softness; consider whole grain or gluten-free options.
• Salted Butter – Spreading this on bread creates a moisture barrier to prevent sogginess.

These Chicken Mayonnaise Sandwiches are so easy to make and packed with flavor—perfect for any occasion!

Step‑by‑Step Instructions for Chicken Mayonnaise Sandwiches

Step 1: Prepare Chicken
Begin by shredding 500g of cooked rotisserie chicken into fine pieces using two forks or your hands. This ensures a great texture for the filling. Once shredded, transfer the chicken into a large mixing bowl, setting the stage for your delightful Chicken Mayonnaise Sandwiches.

Step 2: Mix Filling
In the bowl with the shredded chicken, add mayonnaise, sour cream, chopped walnuts, diced celery, sliced shallots, Dijon mustard, fresh dill, garlic powder, lemon juice, fine salt, and black pepper. Stir the mixture vigorously for about 2-3 minutes until all ingredients are well combined and coated, creating a creamy filling bursting with flavor and crunch.

Step 3: Butter Bread
Take slices of fresh white bread and generously spread salted butter to the edges of each slice. This step is crucial as it creates a moisture barrier that prevents sogginess. Use a butter knife for an even coating, ensuring the bread is ready to hold the tasty filling securely.

Step 4: Assemble Sandwiches
With your buttery bread ready, take a heaping spoonful of the creamy chicken filling and spread it evenly over half of the buttered slices. Place another slice of buttered bread on top, pressing down gently to secure the mixture. Feel free to cut the sandwiches into your desired shapes, such as triangles or finger sandwiches, perfect for serving at parties.

Step 5: Serve
These delectable Chicken Mayonnaise Sandwiches are best enjoyed immediately for the freshest taste. However, if you prefer to serve them chilled, place the assembled sandwiches in the fridge for about 15-20 minutes. This helps the flavors meld together while keeping the sandwiches cool and refreshing, making them a delightful option for picnics or casual gatherings.

What to Serve with Chicken Mayonnaise Sandwiches

These creamy sandwiches are not just a meal; they create a delightful canvas for complementing sides that will elevate your dining experience.

Crispy Potato Chips: The crunchiness of chips adds a satisfying contrast to the creamy filling, perfect for a snacky vibe.
Fresh Green Salad: A light salad with mixed greens and a tangy vinaigrette balances the richness of the sandwiches, refreshing your palate.
Pickle Platter: Tangy pickles provide a zesty bite that pairs beautifully, enhancing each mouthful with a burst of flavor.
Vegetable Crudités: Serve an assortment of colorful veggies with hummus; they add a crunchy, nutritious element to your meal.
Sweet Potato Fries: The subtle sweetness and crispy texture of these fries create a delightful contrast, making the meal a little more indulgent.
Mint Lemonade: This refreshing drink cuts through the creaminess and adds a bright note, making it a refreshing complement.
Fruit Salad: A vibrant mix of fruits provides a sweet contrast to the savory sandwiches, bringing a cheerful end to your meal.

Each of these pairings harmonizes with the Chicken Mayonnaise Sandwiches, ensuring a well-rounded, satisfying experience for you and your guests!

How to Store and Freeze Chicken Mayonnaise Sandwiches

Fridge: Keep sandwiches tightly wrapped in plastic wrap or stored in an airtight container for up to 1 day to maintain freshness.

Freezer: These sandwiches can be frozen by wrapping them individually in plastic wrap and then placing them in a freezer-safe bag for up to 1 month.

Reheating: For best results, allow frozen sandwiches to thaw in the fridge overnight. Enjoy them cold or microwave for 10-15 seconds if you prefer a warm filling.

Serving Suggestions: As they have a creamy filling, you might want to serve these Chicken Mayonnaise Sandwiches fresh for optimal taste and texture, but they can be kept for quick snacks later!

Variations & Substitutions for Chicken Mayonnaise Sandwiches

Feel free to get creative with these Chicken Mayonnaise Sandwiches and make them your own!

Fruit Twist: Add diced apples or grapes for a sweet contrast that brightens up the filling. This fruity addition introduces a wonderful balance to the creamy texture.
Nut Alternatives: Swap walnuts for pecans or almonds to explore different flavors and crunch levels. Both options will provide a delightful twist while still maintaining that satisfying bite.
Herbaceous Boost: Use fresh parsley or thyme in place of dill to offer a different herbaceous flavor profile that pairs beautifully with chicken.
Greek Yogurt Swap: Replace sour cream and mayonnaise with Greek yogurt for a lighter and tangier filling. This substitution makes the sandwich even more refreshing on warm days.
Zesty Add-in: Mix in chopped pickles or relish for a tangy kick that complements the richness of the filling. It’s the perfect way to add a bit of zing!
Veggie Swap: If you’re out of celery, try green bell pepper for a slightly different crunch and flavor. This works wonderfully while maintaining a fresh taste.
Spicy Kick: For those who enjoy a bit of heat, add a sprinkle of cayenne pepper or hot sauce to the filling for an extra kick that will excite your taste buds!
Bread Alternatives: Switch out white bread for whole grain or gluten-free options to suit dietary preferences without compromising on taste. Each bread type brings its unique character to the sandwich.

If you’re looking for more delicious chicken recipes, don’t miss checking out my Herb Roasted Chicken or enjoy some good old Garlic Chicken Gnocchi for variety!

Expert Tips for Chicken Mayonnaise Sandwiches

Shred Chicken Properly: For a smooth texture, finely shred the cooked chicken. A food processor can make this task easier and quicker, ensuring a lovely filling.
Butter Wisely: Generously butter the bread all the way to the edges to create a moisture barrier. This is essential to prevent sogginess from the creamy filling.
Use a Serrated Knife: When cutting your sandwiches, opt for a serrated knife. This will help maintain the shape and prevent squishing the delicate filling.
Try Substitutes: If you want to lighten up the Chicken Mayonnaise Sandwiches, consider using Greek yogurt instead of mayonnaise or sour cream for a tangy twist.
Flavor Enhancements: Mix in some diced apples or grapes to add a sweet crunch, or swap in different herbs for varied flavor profiles—experiment to find your family’s favorite!

Make Ahead Options

These Chicken Mayonnaise Sandwiches are perfect for meal prep enthusiasts! You can mix the creamy filling (shredded chicken, mayonnaise, sour cream, and crunchy walnuts) up to 3 days in advance, refrigerating it in an airtight container to maintain freshness. Additionally, you can prepare the buttered bread and store it separately for up to 24 hours to prevent sogginess. When you’re ready to serve, simply assemble the sandwiches by spreading the filling on the buttered bread and cutting them into your desired shape. This way, you’ll enjoy delicious, satisfying sandwiches with minimal effort on busy days!

Chicken Mayonnaise Sandwiches Recipe FAQs

What type of chicken is best for the filling?
I recommend using rotisserie chicken as it adds a wonderful flavor and makes the prep quick and easy! If you prefer, you can also use leftover cooked chicken, just ensure it’s shredded finely for the best texture in your sandwich.

How should I store leftovers?
Store your Chicken Mayonnaise Sandwiches tightly wrapped in plastic wrap or in an airtight container in the refrigerator. They will stay fresh for up to 1 day. For optimal taste, I suggest enjoying them immediately after making them!

Can I freeze Chicken Mayonnaise Sandwiches?
Absolutely! To freeze, wrap each sandwich individually in plastic wrap and then place them in a freezer-safe bag. You can keep them in the freezer for up to 1 month. To enjoy, thaw them in the refrigerator overnight or microwave for just 10-15 seconds if you like them warm.

What if my filling seems too runny?
If your filling turns out a bit runny, it’s likely due to too much mayonnaise or sour cream. You can easily remedy this by adding more shredded chicken or even crushed walnuts to absorb some of the excess moisture. Another trick is to refrigerate the mixture for about 30 minutes before assembling the sandwiches, as chilling helps it thicken slightly.

Are Chicken Mayonnaise Sandwiches safe for pets?
While the ingredients like chicken are generally safe for pets, you should avoid giving them anything containing mayonnaise or any added spices. If your pet manages to snag a small piece, it should be okay, but always consult your veterinarian for advice on your pet’s diet.