It was a chilly night under the stars when I first tasted the sweet, smoky bite of s’mores, and I’ve been craving that magical combination ever since. Now, I’m excited to share how to enjoy that nostalgic flavor every morning with my S’mores Overnight Oats. This delightful, no-bake recipe transforms those beloved campfire treats into a creamy breakfast that’s as quick to prepare as it is satisfying. Ready in just five minutes, these oats pack a nutritious punch with high protein from Greek yogurt and wholesome grains that will keep you fueled throughout your day. Plus, they’re perfect for meal prep, making busy mornings a breeze. Are you ready to indulge in a breakfast that brings back those campfire memories? Let’s dive in!
Why S’mores Overnight Oats Are Irresistible?
Irresistible nostalgia: These oats capture the essence of campfire s’mores, letting you relive those fun summer nights in every bite.
Quick & Easy: Just five minutes of prep time means breakfast can be as simple as a scoop and stir.
Nutritious Boost: Packed with protein and fiber, they’ll fuel your day without sacrificing flavor.
Versatile Delight: Customize with your favorite yogurt or milk choices, or try a twist with Strawberry Matcha Overnight for a fruity alternative.
Meal Prep-Friendly: Easily store them in jars for convenient breakfasts throughout the week.
Crowd-Pleaser: Perfect for the whole family, these oats make mornings feel special while keeping them stress-free!
S’mores Overnight Oats Ingredients
• Get ready for a delightful mixture of flavors and textures!
For the Base
- Old Fashioned Oats – The heart of this recipe, providing whole grains and a chewy texture; quick oats can be used for a softer consistency.
- Greek Yogurt – Gives your oats a creamy base with a protein boost; swap for plant-based yogurt if you’re looking for a dairy-free option.
- Almond Milk – Acts as the liquid to hydrate the oats; any milk (like oat or cow’s milk) can work as a replacement.
For the S’mores Flavor
- Marshmallow Cream – Sweetens and infuses that classic s’mores taste; use homemade marshmallow fluff or skip it for a lighter dessert.
- Chia Seeds – Adds healthy omega-3s and fiber; optional, but they thicken the mixture beautifully!
For the Crunch
- Crumbled Graham Crackers – Essential for that authentic s’mores crunch and flavor; feel free to swap with any crunchy cookie like digestive biscuits.
- Mini Chocolate Chips – Elevate the sweetness and give a rich chocolate flavor; dark chocolate chips can be used for a more intense taste or omit for a healthier choice.
Step‑by‑Step Instructions for S’mores Overnight Oats
Step 1: Mix Wet Ingredients
In a small mixing bowl, whisk together 1 cup of Greek yogurt, 1 cup of almond milk, and 1/4 cup of marshmallow cream until the mixture is smooth and creamy. This base will provide a delightful richness to your S’mores Overnight Oats. Make sure there are no lumps, and the consistency is uniform, which will take about 1-2 minutes.
Step 2: Add Dry Ingredients
Next, stir in 2 cups of old-fashioned oats, 1 tablespoon of chia seeds, 1/2 cup of crumbled graham crackers, and 1/4 cup of mini chocolate chips. Use a spatula to thoroughly combine all the ingredients until the oats are evenly coated with the wet mixture. The mixture should start to thicken as the oats absorb the moisture, which takes another 2-3 minutes.
Step 3: Soak Overnight
Transfer the combined mixture into an airtight container or individual mason jars. Seal tightly and place them in the refrigerator for at least 6 hours or overnight. This soaking time allows the oats to soften and absorb the flavors, resulting in a thick and creamy texture that makes S’mores Overnight Oats so delectable.
Step 4: Top and Serve
When you’re ready to enjoy your S’mores Overnight Oats, take them out of the refrigerator and give them a good stir. For that extra touch, top with additional mini marshmallows, extra chocolate chips, and more crumbled graham crackers. This final addition will enhance the classic s’mores experience and make your breakfast even more inviting!
S’mores Overnight Oats Variations
Feel free to personalize these delightful overnight oats with any of these fun twists and substitutions!
- Dairy-Free: Swap Greek yogurt for coconut yogurt to enjoy a creamy, vegan-friendly version.
- Nut-Free: Replace almond milk with oat milk or any seed-based milk to keep it nut-free.
- Flavor Boost: Add a teaspoon of vanilla extract to the wet mixture for an extra layer of flavor.
- Too Sweet? Reduce or completely omit the marshmallow cream if you prefer a less sweet breakfast.
- Crunchy Twist: Instead of graham crackers, use crushed pretzels for a salty-sweet contrast.
- Protein-Packed: Stir in a scoop of your favorite protein powder for an energizing morning boost.
- Fruity Delight: Mix in a handful of your favorite berries or banana slices for a fresh, fruity finish.
- Chocolate Lovers: Go for dark chocolate chips or cacao nibs to bring rich, deep chocolate flavor to the mix.
For more inspirations, try Almond Joy Overnight oats or a refreshing take with Strawberry Matcha Overnight oats! Each adds its unique twist, keeping mornings exciting and delicious.
How to Store and Freeze S’mores Overnight Oats
Fridge: Keep your S’mores Overnight Oats in an airtight container for up to 3-5 days. This ensures maximum freshness and flavor, making them great for meal prep!
Freezer: For longer storage, freeze individual portions in mason jars or freezer-safe containers for up to 3 months. Thaw overnight in the fridge before enjoying.
Reheating: If you prefer warm oats, heat them in the microwave for 1-2 minutes, stirring halfway through. Remember, don’t heat the yogurt as it may change the texture.
Keep Covered: Always keep your oats covered in the fridge or freezer to prevent absorbing other odors and maintain their delicious s’mores flavor.
Make Ahead Options
These S’mores Overnight Oats are perfect for meal prep enthusiasts! You can mix the ingredients up to 24 hours in advance, ensuring that your busy mornings are as stress-free as possible. Simply follow the initial steps to combine your Greek yogurt, almond milk, marshmallow cream, oats, chia seeds, graham crackers, and chocolate chips. Transfer the mixture to airtight containers or mason jars, then refrigerate overnight (or longer) to allow the oats to soak and absorb all that delightful flavor. For the best texture and taste, enjoy within 3-5 days. When you’re ready to savor your delicious breakfast, just stir the oats and add any desired toppings like mini marshmallows and extra chocolate chips. You’ll have a creamy and indulgent breakfast that’s just as delicious as the campfire treat!
Expert Tips for S’mores Overnight Oats
• Soaking Time Matters: Allow oats to soak for at least 6 hours for the best texture. If short on time, 2-3 hours is acceptable but may yield a slightly chewier bite.
• Homemade Alternatives: Try making your own marshmallow fluff for a healthier option, or simply skip it if you’re looking for less sweetness in your S’mores Overnight Oats.
• Customization is Key: Don’t hesitate to swap in your favorite yogurt or milk alternatives based on your dietary needs or flavor preferences.
• Storage Savvy: Store prepared oats in airtight containers for up to 3-5 days to maintain freshness. They’re perfect for meal prep—just grab and go!
• Delicious Variations: Experiment with different toppings like almond slivers or fresh fruits, adding a nutritious twist to your S’mores Overnight Oats.
What to Serve with S’mores Overnight Oats
Treat your taste buds to delightful combinations that elevate your breakfast experience.
- Fresh Fruit Salad: A mix of berries and bananas adds a refreshing contrast, balancing the sweetness of the oats with vibrant flavors. Each bite creates a delightful harmony.
- Creamy Greek Yogurt Parfait: Layered with more yogurt, a drizzle of honey, and nuts, this option offers extra protein and crunch, rounding out your meal beautifully.
- Crispy Bacon Strips: The salty, savory crunch of bacon pairs surprisingly well, offsetting the sweetness and bringing depth to your morning feast.
- Chilled Almond Breeze: A light almond milk beverage complements the oats while keeping the meal dairy-friendly, perfect for a fresh morning start.
- Mini Pancakes: Light and fluffy, these bite-sized gems can be drizzled with maple syrup, offering a playful twist to your breakfast that kids will love.
- Chocolate Almond Granola: Sprinkle this nutty mix over your overnight oats for an added layer of texture and flavor, enhancing the s’mores experience with every scoop.
- Nutty Trail Mix: A handful of trail mix featuring almonds, walnuts, and dried fruits provides a nutritious crunch, making it a perfect companion for a deliciously sweet dish.
- Vanilla Chai Latte: The spices in a warm chai latte add warmth and complexity, creating a wonderfully comforting drink that pairs beautifully with the oats.
- Coconut Bliss Balls: These no-bake energy bites, filled with coconut and nuts, provide a sweet touch while keeping your breakfast healthy and invigorating.
S’mores Overnight Oats Recipe FAQs
How do I choose the best oats for this recipe?
Absolutely! For S’mores Overnight Oats, I recommend using old-fashioned oats, as they offer the perfect texture and retain a hearty chew. However, if you prefer a softer consistency, quick oats can work just fine. Avoid instant oats, as they tend to become mushy.
How long will my S’mores Overnight Oats last in the fridge?
Your S’mores Overnight Oats will stay fresh and delicious for about 3-5 days when stored in an airtight container in the refrigerator. It’s a great option for meal prep—just prepare several servings at once for easy breakfasts throughout the week!
Can I freeze S’mores Overnight Oats?
Yes! To freeze your S’mores Overnight Oats, portion them into mason jars or freezer-safe containers, leaving some space at the top since the mixture will expand as it freezes. They can be kept in the freezer for up to 3 months. To enjoy, thaw overnight in the fridge and give it a good stir before serving.
What should I do if my oats are too thick after soaking?
Very! If you find that your oats have thickened too much for your liking after soaking, you can easily fix it. Simply add a splash of almond milk or water to the mixture and stir until you reach your desired consistency. The key is to find the right balance that suits your taste!
Are there any allergy considerations for S’mores Overnight Oats?
Definitely! The primary allergens in S’mores Overnight Oats might include dairy from Greek yogurt, nuts if using nut milk, and gluten from graham crackers. For a dairy-free option, feel free to swap the Greek yogurt for a plant-based alternative. To avoid gluten, you can find gluten-free graham crackers or use a different crunchy biscuit.
Can I add protein powder to this recipe?
Of course! If you’d like to amp up the protein content, incorporating a scoop of your favorite protein powder is a fantastic idea. Simply mix it in with the wet ingredients during the first step, and it will blend seamlessly into your S’mores Overnight Oats without compromising the delightful flavors.

S'mores Overnight Oats: A Creamy Campfire Breakfast Treat
Ingredients
Equipment
Method
- In a small mixing bowl, whisk together Greek yogurt, almond milk, and marshmallow cream until smooth and creamy.
- Stir in old-fashioned oats, chia seeds, crumbled graham crackers, and mini chocolate chips until well combined.
- Transfer the mixture into an airtight container or individual mason jars and refrigerate for at least 6 hours or overnight.
- When ready to serve, stir and top with additional mini marshmallows, chocolate chips, and graham crackers.
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